| 单词 | 臘味 |
| 释义 | 臘味1. cured meat2. preserved meats林语堂林语堂★◀▶臘味 [la4wei4], n., (1) collective name for all dried and salted meat and fish; (2) wine brewed in winter.臘味sausages, preserved meat.英華字典資料庫英漢部分☞DRIED |
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