| 单词 | 发酵酒 |
| 释义 | 发酵酒fermented wine发酵酒[fā jiào jiǔ] 酿造后不经过蒸馏而可以直接饮用的酒，酒精含量较低，如黄酒、葡萄酒等 fermented wine, such as rice wine and grape wine, of low alcohol content, that can be drunk without having gone through a distillation process亦 also 酿造酒 niàngzàojiǔ |
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英汉汉英词典包含3953260条英汉及汉英翻译词条，涵盖了常用英语单词及词组短语的翻译及用法，是英语学习的必备工具。