单词 | 乳脂 |
释义 | 乳脂1. butterfat2. cream乳脂 rǔzhī1) butterfat2) butter乳脂rǔzhīcreammilk fat乳脂butterfat乳脂 rǔ zhī butterfat; cream; milk fat; butter fat 乳脂测定器 pioscope; 乳脂冻 mousse; 乳脂干酪 junket; 乳脂计 butyrometer; 乳脂量 butterfat production; 乳脂率 butterfat percentage; 乳脂食品 junket; 乳脂糖 toffee; taffy; 乳脂汁 margarimeter; 乳脂制造厂 creamery乳脂 [ru3zhi1], n., (LL) butter (now called 奶油,黃油,牛油).乳脂[rǔ zhī] 从动物乳汁中提取的脂肪,有牛乳脂(黄油)、羊乳脂等,可供食用或制糕点、糖果 butterfat; substance drawn from milk, including cattle butter and goat butter, used as food or for the making of pastry and confectionery乳脂n.butterfat乳脂乳脂butter fat乳脂milk fat双向☞乳脂--奶油乳脂butterfat~糖 toffee; taffy |
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